It has spicy and savory notes, unlike tamarind puree, but it can work well in some dishes. While any vinegar can add tang, apple cider vinegar has a bit more character to it. While it lacks complexity, it can add a fruity, sour note in a pinch. Most chutneys have a spice element to balance the tang, making them a close match to tamarind puree. So, to help you make your dish, here's a list of the best tamarind puree substitutes that you can use. While using tamarind puree as required by the recipe will create the right mix of flavor and texture for your dish, there are times when it's not available. RELATED 18 Best Mango Powder Substitutes for Cooking Summary If you want, you can also add a bit of clove to complete the flavor profile. Depending on what you have on hand, you may want to add in a bit of citrus or vinegar to help balance out the flavor.Ī good mixture can be a quarter cup of fruit syrup mixed with a tablespoon of lemon juice. Really, any combination of fruit and sugar will replicate at least some of tamarind's unique charm. There are a lot of different off-the-shelf products that can work here, like fruit-flavored pancake syrup or the juice from packaged fruit containers. The lemon and brown sugar mixture will be a bit thinner than your average tamarind paste, though you can substitute it at a 1:1 ratio in most cases. The mixture won't have all the complex, smoky notes of tamarind, but it will be just as sweet and tangy. Simply combine the two in a small dish to make a thin syrup, then use it in your cooking. The best thing about this tamarind puree alternative is that most kitchens have it on hand. Tamarind paste as tomato paste substitute free#So feel free to swap it out without worrying about your recipe. The other advantage of orange marmalade is that it has the same consistency as tamarind paste. If you want to bring its flavor a bit closer, you can add a bit of cinnamon or clove as well. While it doesn't have the same spicy or smoky notes, it may be more common in some pantries, which is why we listed it. Orange marmalade has a lot in common with mango chutney, so it makes sense that it also makes a good tamarind substitute. Some varieties even contain tamarind sauce in the recipe! 5. You might be surprised if you take a look at the ingredients in your bottle of Worcestershire sauce. You'll need to decide for yourself whether it's a good match for your dish. Worcestershire brings some of the same flavors as tamarind puree, along with a few others that are nowhere near the mark. Tamarind puree has big and bold flavors, so it makes sense to substitute it with another high-profile ingredient. Anything you add it to will take on a bit more moisture, so you'll need to compensate with cornstarch or other ingredients. One factor to keep in mind when using this tamarind paste alternative is moisture content. You can substitute it for tamarind paste in a 1:2 ratio. It might not have any peel to add, but it has its own fruity character that is a good match for tamarind paste. Apple Cider VinegarĪpple cider vinegar is another alternative to lime juice that we like as a quick and convenient solution. The peel will add another layer of complexity, making it a bit more similar to tamarind paste. If you want to make an even closer match, try zesting your citrus first. All you need is a small squeeze for every tablespoon of tamarind paste you're substituting for. We like this a little better than lemon, though you could use whichever you happen to have on hand. What lime brings to the party is a healthy dose of tangy flavor. If you want to match the flavor even more closely, try adding a dash of lime juice too. That means you can substitute it at a 1:1 ratio for pretty much any dish. While its flavor is a little different than tamarind, it's probably the closest you can get with a single, off-the-shelf ingredient.īest of all, mango chutney has the same thick, sticky texture as tamarind paste. This makes it a great pairing for many Indian dishes. If you haven't had mango chutney before, think of it as mango jam with spices mixed in. Table of Contentsīest Tamarind Puree Substitutes 1. If you're looking for other tamarind puree alternatives, try another one of those listed here. It offers the same sweet and tangy flavor while balancing it with spicy notes that match the original quite well. The best option that can be found in most grocery stores is mango chutney. But if you want to cook your own traditional Indian fare, you may be looking for a good tamarind puree substitute. It's perfect for marinating meat and is a traditional ingredient in Indian curry. If you've never tried it for yourself, tamarind puree may be your next favorite ingredient.
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